MELISSA CLARK
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Events
News
Books
NYT Food
Video
About
About Melissa
Contact
MELISSA CLARK
Food writer and cookbook author Melissa Clark is staff reporter for the New York Times Food section, where she writes the popular column “A Good Appetite” and appears in a weekly cooking video series.
Sweets
Sweets
John Doe
May
25,
2016
Blueberry Sour Cream Swirl
Sweets
John Doe
May
25,
2016
Sweets
John Doe
February
12,
2016
Asian Pear and Apple Pie
Sweets
John Doe
February
12,
2016
Sweets
John Doe
February
12,
2016
Blackberry Peach Cobbler
Sweets
John Doe
February
12,
2016
Sweets
John Doe
January
19,
2016
Sticky Apple Date Cake
Sweets
John Doe
January
19,
2016
